“Where are our consumers spending time on social media?” I get this question a lot from farmers and dairy industry communication professionals during my training sessions

Growing up in the 1980s on my family's dairy farm in central Oregon, I really was unaware of the farm crisis

“It’s a game changer,” shared Ev Thomas of Oak Point Agronomics during the Hoard’s Dairyman webinar, when talking about forage advancements in alfalfa production

The agriculture community in Tulare, Calif., has been working out lately and has developed a few muscles

The Hoard’s Dairyman Facebook page received an inquiry about the sign below. Perhaps, you’ve seen it before

Most of the people who know me would describe me as an upbeat person; my family knows better

With two years of planning and touring robotic farms under our belts, it is now time to break ground on the next phase for our family farm

June Dairy Month is fast approaching, and it's the perfect time to reach out and connect directly to our consumers

The struggle is real. Despite living in the hometown of John Deere and being surrounded by acres of corn, my three children are the only farm kids in their school

A typical stroll down the grocery store aisle exposes the shopper to almost 40,000 different products

Caitlin and I have been writing our “Daddy and Daughter Dairy Together” blogs for Hoard’s for a while now

I awoke with a feeling of anticipation mixed with distress. As a girl of 4 years old, taking naps was simply a necessity, but I was not about to sleep through the most exciting part of my day

People have the perspective that dairy farmers have no life. That they work sunup to sundown, and that they eat, sleep, and breathe farming

California, Oregon, and Idaho have set their state maximum somatic cell count standards at 500,000 or less, well below than the national level of 750,000

At a recent meeting, I got into a great discussion with some industry members, both producers and supporters, about gene editing

If you’re on social media, hopefully by now you’ve seen what we hope will be the next big thing to sweep the dairy industry. Let me start from the beginning

My dad and I have been writing for the Hoard’s Dairyman blog together as a team for a while now

We all know that February through April is widely known as meeting season for most farmers. The business of the holiday season is over, but we’re not yet able to get in the fields

Nina Teicholz presented the Hoard's Dairyman webinar, "Animal fats: separating fact from fiction."

It’s definitely a generational issue. As dairy farms all over the country transition from one generation to the next, there can be a lot of different issues that need to be resolved